Color us surprised that we'd find a great new jalapeño sauce in Hawaii, but Adoboloco Jalapeno Sauce ($8) certainly qualifies. Formulated to serve as a flavor enhancer, it's made from four simple ingredients — apple cider vinegar, jalapeño peppers, sea salt, and garlic — and offers a deliciously unique flavor with roughly the same heat as Tobasco. We'll be saying Aloha to a bloody mary infused with this stuff in the very near future.
What's the easiest way to trick someone into eating something that's ridiculously hot? Disguise it as candy, of course! These Ghost Pepper Candy Balls ($7) do exactly that, packing a heat rating of over one million SHU into an only mildly-hot looking candy ball that you really shouldn't try to pick up with your bare hands. So yeah, maybe that trick isn't such a hot idea after all.