Give your favorite foods a smoky flavor while keeping them moist and tender with the Smokin Tex Hot-or-Cold Smoker ($800). Made from stainless steel, this fully-insulated smoker can handle meat, seafood, and veggies, easily — just place some wood chips in the box, set the temperature, and cook. In addition, it comes with a cold-smoke plate, letting you add the same burst of flavor to cheeses, pasta, and more.
The weather has turned warm, and that means it's time to break out the grill. And with the Kingsford Competition Briquets you'll grill like an expert even if it's your first time behind the fire. These cook-off quality briquets combine the higher heat you'd expect from lump charcoal with the long-lasting and consistent burn you're used to from traditional briquets, perfect for a quick sear or a slow BBQ. Available in 12-pound ($10) and 16.5-pound ($17) bags. It's time to show ol' boy next door whose grilling skills are superior.