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TY KU White Sake
Handmade using traditional Japanese brewing techniques and the finest ingredients — pristine water sourced from the Oirase River in Northern Japan, Yamada Nishiki rice, handmade koji, and proprietary yeast strains — TY KU White ($175) is a high-end, Daiginjo-rated sake that's sure to liven up your next sushi dinner. Brewing of the White stuff is overseen by legendary sakemaster Yoishio Koizumi, and its small batch nature combined with its striking, sleek white bottle make it a great gift, as well, whether it's for a friend, family member, or angry Yakuza.
