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Food

Bill-E's Small Batch Bacon

As is the case with many things, bacon produced in small quantities offers a level of quality you won't find with mass-produced brands. Bill-E's Small Batch Bacon is made from carefully-sourced pigs, using only the best ingredients and techniques. The pork comes from pigs raised on Midwestern farms and is hand-cured for eight days in pink salt and brown sugar made from real molasses. Bill E turns the bellies every other day to further improve the flavor, before cold-smoking them in hickory for a sweet, savory, and tender result. Available by the pound, sliced or unsliced.

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    Food

    Island Creek Oysters

    You don't need to live near the sea to taste the ocean. Island Creek Oysters will ship fresh mollusks right to your door. Harvested daily and shipped overnight, they offer oysters grown on their Duxbury farm, as well as varieties from across an area encompassing New York, Boston, and greater New England. From simple samplers to their handy raw bar in a box, they've got selections to cover any type of gathering, and also offer an Oyster of the Month club for those that want to enjoy the freshness all year long.

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    Food

    Jose Gourmet Sardines

    Far from their reputation as a polarizing pizza topping, sardines are actually a great source of protein, packed with Omega-3s and completely devoid of carbs. Jose Gourmet Sardines are a great way to enjoy this overlooked snack. They arrive in handsome packaging with custom artwork on the cover, and come in several different flavors, including smoked, soaked in olive oil with lemon, and our favorite, spicy with piri-piri pepper.

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