Two of your favorite drinks collide in the latest offering from Rogue Ales. Rogue Cold Brew IPA takes the distinct flavors and aromas of their Rogue Farms hops and blends it with cold brew from one of the best in the country, Stumptown Coffee Roasters. The coffee is cold brewed for over 12 hours, then double filtered for maximum balance. And the hops from Rogue are specifically designed to mingle well with the cold brew coffee, providing a balanced transition from one delicious flavor to the next. Available in April from two great Oregon drinkmakers.