Detroit Foundation Hotel

Housed in the former Fire Department Headquarters, the Detroit Foundation Hotel pays homage to the city's past while showcasing its bright future. Large arched doorways, vaulted ceilings, original marble flooring, and exposed brick exhibit the DNA of the historic building, working as a backdrop to the artwork and installations of neighboring artists. The 100 guest rooms are a testament to the modern Motor City as everything from the iron-welded door handles and bottle openers to the wallpaper and in-room private bar are crafted by local artisans, while antique woodwork and vintage rugs maintain the historic aesthetic. The full Detroit experience it capped off by a ground-floor restaurant, helmed by Michigan-native Chef Thomas Lents.

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