Chinola's line of farm-to-bottle fresh fruit liqueurs has a new flavor with the release of their Mango liqueur. Made with a custom blend of mangoes grown in the Dominican Republic, the Mango flavor also has a hint of passionfruit for a perfect balance of sweet and tangy with a smooth finish. Chinola Mango Liqueur shines on its or as a mixer with tequila, vodka, sparkling wine, and more. Add it to additional cocktails or create your own bespoke drink.
Presented by Chinola.
When transporting exceptional garments, you need an exceptional bag. The Arterton Signature Garment Bag hauls your best suits with the care they deserve. It's made from 12-ounce waxed cotton, offering breathability while providing weather and wind protection. Reinforced gussets give the bag structure, and sewn button holes accommodate three hangers. It's finished with a double-zip opening alto allow lowing for smooth loading and unloading, and a foldable design makes for easy carrying by the hook or option bridle leather strap.
In a stroke of evolutionary brilliance, dogs have made themselves indispensable to humans as workers and companions. That kind of sticktoitiveness — and those adorable faces — deserve the best when it comes to chow time. Nom Nom's line of freshly-made dog food gives your four-legged family member a balanced, nutrient-dense meal. The high-quality, protein-packed recipes are so good they can double as treats or meal toppers for a fully satisfied pup. Nom Nom's four different selections also come in a Sampler Pack to find the perfect choice for your canine, now also available at Chewy.com.
Presented by Nom Nom.
Style goes from your head to your toes, so never neglect your socks. With sophisticated prints and premium materials, the Peper Harow Luxe Sock Bundle ensures every part of your outfit is on point. The socks are crafted from soft Supima cotton and hand-finished with a seamless toe. Each pair features a sophisticated zig-zag pattern and bold color choice with a contrasting heel and toe, adding a statement to any look.
Presented by Peper Harow.