Hacking Whiskey
Yes, the term "hack" is thrown around far too often these days, yet it's an apt description of the recipes and tips you'll find in Hacking Whiskey. Penned by novelist and reporter-at-large Aaron Goldfarb, it's filled with different ideas on how to change the flavor of the brown spirit, some subtle, some not-so-much. From blending cheaper brands into a top-shelf mixture to infusing it with chronic smoke, it covers enough ground to ensure you'll find something you'll want to try yourself at home.