Usually sitting next to the ice maker, every hotel has a lonely vending machine on every floor. But the Ritz-Carlton isn't every hotel. Instead of peanut butter sandwich crackers and diet Coke, their Naples dispensers are stocked with Moët & Chandon. The champagne vending machine is one of the amenity upgrades the Florida resort added during their recent reopening. Inside, mini bottles of Imperial Brut and Imperial Rose are looked after by a sommelier, ensuring each one is chilled to the ideal 30-degrees Fahrenheit when your pop the cork. Save your crinkled dollar bills. This machine only accepts special gold tokens that can be purchased at the front desk.