Fresh roasted coffee is never more than a few steps away with the Zenroast. Traditionally used for roasting tea leaves and sesame seeds in Japan, this primitive tool has been redesigned for your fancy-schmancy coffee beans. Just pour your beans in the Horoku and put the Zenroast over an open flame. In a few minutes, you'll be grinding up your own special roast. Hand-crafted in one of the six ancient kilns of Japan, the minimalist design and leather handle will complement any counter.