High West Barreled Boulevardier

A tribute to old west saloons, the Barreled Boulevardier from High West Distillery is a pre-mixed take on a classic cocktail. The blend is made using six-year-old High West American Prairie bourbon, Vya Sweet Vermouth, and an amaro from Switzerland known as Gran Classico. The cocktail ingredients are then matured in a barrel for around four months before being bottled at 72 proof. Best served over ice garnished with an orange twist or cherry.

  • Spiked Seltzer

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