Mijenta Tequila Blanco

Like all spirits, the ingredients that go into a tequila play a huge role in its flavor. That's why Maestra Tequilera Ana Maria Romero uses only the best mature agaves to create Mijenta Tequila Blanco. Handmade using slow-cooked agaves that are fermented and then distilled in traditional pot stills, this small batch, numbered tequila offers a well-rounded flavor with hints of cooked agave, vanilla, fruit, and spices that are equally enjoyable straight or in a cocktail.

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