Quitting time. The weekend. Whenever. Off Hours Bourbon is made for casual drinking, for times when relaxation calls and devices do not. It's made with a mash bill of 75% corn, 21% rye, and 4% malted barley, then aged in American white oak barrels for over 5 years in Lawrenceburg, IN. The result is a 95-proof smooth sipper with notes of cinnamon, honey, nutmeg, and toasted pecans that's equally enjoyable in a cocktail or all by itself. Finished off with a clean bottle and matching minimalist label that will look great in any home bar.