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Stella Artois Cidre

Most of the ciders you come across here in the states tend to be sickly-sweet affairs, making them less than ideal for pairing with food — or for drinking more than just one. Soon, however, you'll be able to escape that sad fate by picking up some Stella Artois Cidre ($TBA). Launching May 13 in four-packs and 24 oz. bottles, this new drink is drier and crisper than your normal cider, made with hand-picked apples grown in wine-friendly regions, and design to complement foods like chicken, fish, many cheeses, and even Asian foods.

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