The Bruery Mocha Wednesday Beer

When you have an iconic beer like Black Tuesday in the fold, it only makes sense to release variants to build off of that success. Mocha Wednesday does just that, taking the bourbon barrel aged imperial stout and adding cacao nibs from TCHO in San Francisco. They've also tossed in fresh coffee from the Portola Coffee Lab in Costa Mesa to create a beer that measures up to its big brother. This massive 19.2% ABV brew begs to be shared, so jump at a chance for a taste if you should be so lucky.

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