Jameson Black Barrel Irish Whiskey

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Whiskey

Jameson Black Barrel Irish Whiskey

Leave it to the most iconic Irish Whiskey brand to take a great product and add a new dimension to it. That's what happened with Jameson Black Barrel Irish Whiskey, which is charred twice. It's a triple distilled blend of pot still grain whiskey matured in a mixture of sherry casks and bourbon barrels before being bottled. And the pictured 50ml pack of Black Barrel is even more unique, packaged in a beautiful tear-away bag. The bag is an homage to the Black Barrel charring process that has helped make this Irish Whiskey one of the best in the Jameson portfolio.

Learn More From Jameson / $40

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Highspire Rye Whiskey

Back in 1823, when Rye Whiskey was the drink of choice for Americans, Highspire Rye Whiskey was one of the best you could buy. During prohibition, however, it was one of many brands that didn't survive. Nearly 100 years later, Highspire Rye is back and is once again made using 100% rye. The grain is grown on the Waldeck Farm in Crestwood, Kentucky, which is located right next to Kindred Distilled Spirits, where Highspire is distilled.

Learn More From Highspire / $45

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Isfjord Arctic Malt Whisky

Water is one of the most essential elements for whisky distillers. And the water used in the making of Isfjord Arctic Malt Whisky is some of the most unique in the world. Made using ice harvested as it floats freely in a fjord that is said to be between 10,000 and 180,000 years old, it's pollutant and pesticide-free. The whisky is matured in Oloroso Sherry casks from Spain for eight to nine years and bottled at 84 proof. Available in 500ml bottles and limited to 800 bottles.

Learn More From JBE Imports / $100

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John Walker & Sons Mastery of Oak Whisky

The John Walker & Sons line of whiskeys represent the higher end of the Johnnie Walker line, and this year's release continues to focus on the role oak plays in enhancing flavors. John Walker & Sons Mastery of Oak Scotch Whisky features the expert guidance of Master Blender Jim Beveridge who selected rare and experimental whiskeys that mingled with three types of oak before bottling. Each bottle is individually numbered, and only 5,588 are available worldwide.

Learn More From Johnnie Walker / $715

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Hochstadter's Family Reserve Rye Whiskey

The team at Cooper Spirits Company have released some great whiskey during the past few years, sourced from some of the best distilleries in the world. Hochstadter's Family Reserve Rye Whiskey is the latest, made from 100 percent farm-grown rye and aged 16 years in newly charred American Oak. Distilled by Alberta Distillers Limited and hand selected by the founder of Cooper Spirits, it's bottled at 123.8 proof in Philadelphia and limited to only 7,500 bottles.

Learn More From Cooper Spirits / $200

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Stranahan's Snowflake Whiskey

The whiskey coming from Stranahan's in Colorado keeps getting better and better. And every year in December, they share some of their best and bottle it as Stranahan's Snowflake Whiskey. It's made using 100% malted barley and Rocky Mountain water and then aged in new American oak for a minimum of two years. Then, the whiskey is transferred into used wine, sherry, cognac, rum and tequila barrels to absorb new flavors from the casks. Seven different barrels were used for the 2016 edition, which was sold for one day only at the distillery in Denver.

Learn More From Stranahan's / $100

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Glen Grant 1954 Scotch Whisky

The latest release in the exclusive Rare Vintage collection from Gordon & MacPhail has arrived, and it's from one of the most famous distilleries in Scotland. Glen Grant was one of the first distilleries to bottle a single malt, and laid down Glen Grant 1954 Scotch Whisky at their headquarters in the heart of Speyside. The whisky matured for a full 59 years before being bottled in 2014, and 610 bottles are available now for consumption. A full bodied dram with a light, gentle character and plenty of fruity notes, it's a special whisky that will not only be one of the oldest you've ever had but also one of the best.

Learn More From Gordon & MacPhail

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Featured Gear

Quip Electric Toothbrush

For years, electric toothbrush brands have tried making you believe their fancy features can make up for a bad brushing routine — glossing over what effective tooth brushing is actually about: Getting those ultra-fine bristles into the gaps between teeth and gums to prevent plaque before and after bed. Quip is an Electric Toothbrush that tells you how it is and is designed to help you brush better. The slimmest electric brush on the market, quip features a metal handle and mirror mount that doubles as a travel cover to encourage twice daily brushing. The brush's vibrating bristles pulse at timed intervals to guide a refreshing 2-minute clean, and to ensure you actually replace your brush head on a dentist recommended schedule, you'll get a fresh one in the mail every three months from $5.

Presented by Quip.

Buy from Quip / $25+

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Featured Gear

Leesa Mattress

Made 100% in the USA, Leesa mattresses have been drawing praise from customers and critics worldwide, racking up more than 10,000 five-star reviews to date. With a groundbreaking 3-layer foam design that provides the perfect combination of support, breathability and softness, it should come as no surprise that some of the world's greatest athletes turn to Leesa for a better night's sleep. Whether you are getting ready to make a move or simply want a better sleep this summer, you can try your Leesa mattress for 100 nights, commitment free. Order completely online and have your mattress delivered to your door for free compressed in a shockingly compact and convenient box. Skip the showroom this summer and start sleeping with Leesa. You won't regret it.

Presented by Leesa.

Buy from Leesa / $525

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Whiskey

Basil Hayden's Rye Whiskey

Inspired by the Basil Hayden Bourbon you've undoubtedly seen or sampled comes this brand new release of Basil Hayden's Rye Whiskey. It starts out after four years of traditional aging before being dumped and aged for an additional seven years in a newly charred quarter cask oak barrels. A portion of that whiskey is then blended with traditional straight rye before being bottled. The re-barreling process lets the booze mingle with the wood even more, bringing out even more of the spiciness you'd expect from a great rye whiskey.

Learn More From Basil Hayden / $45

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Johnnie Walker Triple Grain Scotch Whisky

As one of the most iconic brands in whisky, you might not think of experimentation when you think of Johnnie Walker. But the truth is, they've been tinkering with recipes for decades, with the latest evidence coming in the form of their Blender's Batch series. Johnnie Walker Triple Grain American Oak Scotch Whisky is the latest in the series and the first to hit U.S. shores. Inspired by the time Johnnie Walker's master blender spent in Kentucky blending bourbon and rye, Triple Grain was aged for at least 10 years in American oak, including bourbon casks, and is made using five whiskies, including grain from the now-closed Port Dundas distillery as well as malt from Mortlach.

Learn More From Johnnie Walker / $30

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Tyrconnell 16 Year Old Irish Whiskey

Whiskey is booming everywhere. But you might be surprised to know that the brown spirit making the biggest moves right now is none other than Irish Whiskey. Among those gaining popularity is Tyrconnell, named after the unlikely winner of the National Produce Stakes Horse Race in 1876. Their latest release is a 16-year-old single malt made using only the finest Irish barley and pure Irish spring water. Produced at Cooley Distillery in County Louth, this special expression is an ideal celebratory pour on St. Patrick's Day but will keep your interest long after the holiday as well.

Learn More From Tyrconnell / $100

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Karuizawa Whisky Collection

The Karuizawa distillery closed in 2000. In the years since, it's become one of the most coveted whiskeys from Japan, as its yearly output of 150,000 was the smallest in the country. This Karuizawa Whisky Collection includes nearly every expression they produced, from a bottle of Karuizawa 1960, one of only 41 ever sold, to more recent releases. Unlike many "collection" auctions, you don't have to buy it all at once — 290 individual bottles will be offered, providing buying opportunities at a variety of price ranges. The auction runs from April 5th through the 17th.

Bid At Whisky Auctioneer / TBA

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Templeton Rye Special Reserve Whiskey

Introduced in 2006, the folks at Templeton Rye have something special up their sleeves to celebrate their 10th anniversary. Templeton Rye Special Reserve Whiskey is aged for 10 years — which is more than twice as long as the standard Rye you're already familiar with. Made from 34 barrels, Special Reserve yielded exactly 6,080 bottles — each of which is hand-numbered and sold along with a commemorative box.

Learn More From Templeton / $150

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Redbreast Lustau Edition Irish Whiskey

The partnership between sherry distillers and whiskey makers goes back a long way, and Redbreast Lustau Edition Irish Whiskey places that relationship front and center. The Lustau Edition was matured in traditional bourbon and sherry casks for 9-12 years before spending an additional year in first fill hand selected sherry butts seasoned with the finest oloroso sherry from Bodegas Lustau in Jerez. The Single Pot Still Irish Whiskey benefits greatly from the accenting sherry flavors and is the first permanent addition to the Redbreast collection since 2013.

Buy From Jameson / $70

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The Dalmore 50 Year Old Scotch Whisky

To mark Master Distiller Richard Paterson's 50th year in the industry, The Dalmore has something very special to share with fans. The Dalmore 50 Year Old Scotch Whisky is not only incredibly old — but also benefits from a special finish in Domaine Henri Giraud Champagne casks for 50 days before bottling. All of this after its time spent in American white oak, Matusalem oloroso sherry casks, and port Colheita pipes. Additionally, French crystal house Baccarat created beautiful crystal decanters that are enhanced with a solid silver stag. Only 50 decanters will be released, each hand-filled upon order and is certain to become the crown jewel of any whisky collection.

Learn More From The Dalmore / $60,780

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Uncle Duke's Scotch Whisky

When they set out to disrupt the beer scene in the UK, the founders of BrewDog quickly became a household name and increased their footprint across the globe in the process. Uncle Duke's Scotch Whisky is their first spirits release, and is being described as the "bastard love child of Scotch and Bourbon". Aged for three years in heavily charred American virgin oak casks, it's a great sipper in addition to being a base for a fantastic Old Fashioned. Bottles are available for purchase in BrewDog bars as well as through their website.

Buy From BrewDog / $36

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Teeling 33 Year Old Single Malt Irish Whiskey

The latest release from the Teeling Vintage Reserve Collection just happens to be one of the oldest single malts ever bottled. Teeling 33 Year Old Single Malt Irish Whiskey was distilled in 1983 and aged in two ex-bourbon barrels. After such a long time aging, the barrels produced only 275 bottles of whiskey. Each bottle comes with a special commemorative booklet that documents the story of Teeling Whiskey and is printed and bound by one of the oldest bookbinders in Ireland.

Learn More From Teeling / $3,750

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Premium Whisky Advent Calendar

In case you hadn't already planned to drink whisky each night in December, the Premium Whisky Advent Calendar is happy to change those plans. You get 24 wax sealed sample drams of some of the best whiskies in the world, a great way to try stuff you might never be able to find a full bottle of, or to scout out the next whisky to add to your growing collection. This year's calendar includes 50 year old Scotch, award-winning Taiwanese whisky and whiskies worth up to $700 a bottle.

Buy From Master Of Malt / $310

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Whiskey

Michter's Celebration Sour Mash Whiskey

The ceiling for American whiskey has been raised yet again in the form of Michter's Celebration Sour Mash Whiskey. The new release is the first Celebration in three years, and is the final one blended by Master Distiller Willie Pratt before his upcoming retirement. The whiskey comes from only six barrels, with ages ranging from a decade old to nearly 33 years aging. It arrives at a robust 116.8 proof with a yield of only 258 highly sought after bottles.

Learn More From Michter's / $5,000

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Whiskey

Black Bowmore 50 Year Old Whisky

The liquid used to create Black Bowmore is so special, it's been slowly trickling out to market since 1993. Distilled in 1964, this release of Black Bowmore 50 Year Old Whisky is the final drops of a legendary dram. It was first bottled in 1993 and most recently in 2007, and now, for its final curtain call 159 bottles are available internationally. Each one is presented in a case made of Scottish oak, featuring silver inlays modelled on tree rings.

Learn More From Bowmore / $19,600

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Cu Bocan 1989 Scotch Whisky

Named after a mythical hellhound that has stalked residents of the Highland village of Tomatin, Cù Bòcan 1989 is a special release from the Tomatin distillery. This sweet and smoky single malt is non-chill filtered and was matured in 1st fill ex-Bourbon casks before being bottled at cask strength. This rare edition of Cù Bòcan delivers light smoke combined with citrus and spice for a dark dram worth tracking down.

Learn More From Cù Bòcan / $200

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Glenfiddich India Pale Ale Cask Finished Whisky

The Glenfiddich Distillery was founded all the way back in 1886, but the brand continues to experiment and innovate. The Speyside distiller's latest experiment is Glenfiddich India Pale Ale Cask Finished Whisky, which began in collaboration with a local brewer who whipped up a fresh IPA to permeate their oak casks with hoppy flavors. The casks where then re-filled with whisky to pick up the citrus and hop notes. The finished product is the first single malt Scotch whisky ever finished in IPA casks and is something every fan of scotch and hops should track down.

Learn More From Glenfiddich / $50

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Orphan Barrel Whoop & Holler Whiskey

In the whiskey business, demand continues to grow for extra-aged whiskies. And it's not very often that you see one as old as Orphan Barrel Whoop & Holler Whiskey. Whoop & Holler was distilled and bottled at George Dickel Distillery in Tennessee, and spent a whopping 28 years in barrels. Made using Cascade Spring water and charcoal mellowed using Tennessee sugar maple charcoal, it's likely to be the oldest American whiskey you'll ever see, and it won't be around for long.

Learn More From Orphan Barrel / $175

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Michter's Barrel Strength Rye Whiskey

It's not easy to get your hands on a bottle of Mitchter's Bourbon or Rye Whiskey, but this release of Mitchter's Barrel Strength Rye Whiskey is available — at least for the time being. While most whiskey enters the barrel around 125 proof, Mitchter's Rye goes in at 103 proof — which costs more and provides a richer tasting product at a younger age. The rye is also a single barrel release, and this particular batch weighs in at 114.2 proof. Available now and a perfect addition to your growing whiskey collection.

Buy From Ezra's / $84

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Two James Catcher's Rye Whiskey

The rye whiskey renaissance continues with Catcher's Rye Whiskey from Two James Spirits in Detroit, Michigan. Two James is the first licensed whiskey maker to open in Detroit since Prohibition, and they distill Catcher's Rye using 100% rye from Michigan and pure water from the Great Lakes. Aged for a minimum of two years in new charred American oak and bottled at 98.8 proof.

Buy From Ezra's / $66

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Kikori Japanese Whiskey

While most Japanese Whiskey leans towards the flavors you find in Scotch, Kikori Japanese Whiskey has a distinct flavor profile thanks to a 100% rice mashbill. Kikori uses local rice that has been cultivated in southern Japan for over 2000 years, and then cooks it in giant steel steamers. Each batch then spends at least three years in American Oak, French Limousin oak, and Sherry casks before being bottled at 82 proof. Leaning more towards Irish Whiskey than Scotch, it's a light, refreshing option with plenty of flavor and complexity.

Learn More From Kikori / $50

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Few + Flaming Lips Brainville Rye Whiskey

Some of the most unlikely collaborations are the best. And Brainville Rye Whiskey from Few Spirits and legendary Grammy-winning band The Flaming Lips fits squarely into the unlikely category. Just like Few's award winning rye, it's made using rye, corn, and malted barley that is grown within 150 miles of the Few Distillery and then aged in new, charred American oak barrels. The whiskey is then packaged in the familiar rectangular Few bottles with a special psychedelic label that shows the influence of the Lips. Available this October and limited to 5,000 bottles.

Learn More From Few Spirits / $125

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Booker's Rye Whiskey

The Booker's name is already known as one of the best barrel proof bourbons on the market. And now, with Booker's Rye Whiskey, they're aiming to set the bar even higher. The rye is made from some of the last barrels the late Booker Noe laid down 13 years ago in his favorite rack house and selected by his son Fred, the current master distiller at Jim Beam. It's older, darker, and more complex than just about every other rye whiskey you'll find, and packs a wallop at 136.2 proof. A rare, one-of-a-kind rye whiskey that is unlikely to ever be duplicated.

Learn More From Booker's / $300

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Compass Box The Peat Monster Whiskey

If it's peat and smoke you crave, it's tough to go wrong with The Peat Monster from Compass Box. It's a blend of single malt whiskies from the south coast of Islay and the village of Port Askaig, vatted with Ardmore. It was then matured in a mix of first fill and refill American oak casks. The result is a peaty dram that is balanced nicely with malt and fruit flavors. It might not be the biggest monster on the whiskey shelf, but it's certain to be one of the the best blended scotch whiskies you'll come across.

Learn More From Compass Box / $60

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WhistlePig 15 Year Rye Whiskey

Some of the best rye whiskey around comes from the folks at WhistlePig in Vermont. And their latest release, which is also their oldest to date, is another step forward for the brand. WhistlePig 15 Year Rye Whiskey is sourced from Canada, and then finished in custom charred barrels made from Vermont White Oaks trees found on the WhistlePig Farm. The trees have a denser wood grain than the wood from most barrels, which imparts a distinct flavor into every bottle of whiskey. It clocks in at 92 proof and is made using a 100% rye mash bill.

Learn More From WhistlePig / $200

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