Starbucks just introduced a nitrogen-infused cold brew. Being the mad scientist that he is, Adam Savage couldn't simply pour cream into his chemically charged coffee. He had to create a machine to do it for him. Inspired by the drink, Savage built a Hero's Engine — a nitrogen-powered aeolipile — sweet cream pourer.
There might not be anything as succulent — or American — as a perfectly cooked cut of beef. If you've watched Binging with Babish, you know how to cook — and now you can learn what you're cooking and the best way to prepare it. Babish went to Porter Road to learn all about beef and teach you what you need to know.