Steak & Egger Sandwich
Arnold Schwarzenegger and his tank hit up Epic Meal time to create a sandwich so meaty, it would make weaker men cry.
Arnold Schwarzenegger and his tank hit up Epic Meal time to create a sandwich so meaty, it would make weaker men cry.
33 impressions from The Simpsons in five minutes - that's definitely a paddlin'. Brock Baker lends his kajillion voices to the cast of the longest-running show on television.
Jimmy Fallon, Idina Menzel and The Roots break out the alphabet blocks for this preschool-worthy performance of the Oscar-winning song "Let It Go."
The Hyperice Venom 2 Back brings targeted recovery into a wearable format designed to keep up with the demands of everyday life. Its cordless neoprene wrap combines HyperHeat technology, which heats up six times faster than a traditional heating pad, with three adjustable heat levels and three vibration patterns for a customizable treatment. An adjustable compression strap helps maintain a secure fit, while Bluetooth connectivity lets you control settings through the Hyperice app. With up to three hours of battery life and a lightweight, travel-friendly design, it's a versatile recovery tool for loosening tight muscles after a workout, easing into the day, or unwinding after hours at a desk.
Presented by Hyperice.
Luca Faloni's Classic Denim Shirt gives a refined Italian treatment to one of menswear's most dependable staples. Made in Northern Italy from robust 100% Italian cotton denim, the shirt pairs a clean button-up silhouette with a signature Paramontura one-piece collar, Australian mother-of-pearl buttons, and a rounded hem. It's pre-washed to prevent future shrinkage and available in slim or regular fits, making it equally suited to wearing on its own or layered through the seasons. Available in six colors, the Classic Denim Shirt brings Luca Faloni's understated approach to a piece that needs little embellishment to work almost anywhere.
Presented by Luca Faloni.
Colin Delehanty and Sheldon Neill turn their 200-mile backpacking trip into another beautiful time-lapse of Yosemite National Park.
The next time you're at the theater with a jumbo tub of popcorn in your lap, you'll thank NPR for sharing the history and science of your favorite movie snack.
The Boss treats New Zealand to his version of Lorde's "Royals" during a concert at Mount Smart Stadium.
This is absolutely priceless and will make you feel extremely old. Kids are given a rotary phone and asked how to operate it.
ZBiotics is pushing the boundaries of probiotics with a new approach to biotechnology, having brought the world's first genetically engineered probiotic to market. Its Pre-Alcohol Probiotic Drink is designed to break down acetaldehyde, an unwanted byproduct of alcohol metabolism that researchers have linked to how people feel after drinking. Developed by a team of microbiologists creating probiotics for entirely new functions, the formula offers a science-driven approach for people looking to be more intentional about responsible drinking and their social routines.
Presented by ZBiotics.
Consult a physician before consuming any new supplement or medication. Any health claims made are solely those of the brand and not those of Uncrate.
Hushd Avera from Good Sleep Co. is designed to make the bedroom a quieter, more comfortable place to sleep, pairing a premium construction with a clean, understated aesthetic. Built with thoughtful materials and engineered for everyday comfort, the Avera takes a straightforward approach to upgrading the sleep setup without unnecessary complexity. It's the kind of bedroom essential that fits easily into a modern space while keeping the focus where it belongs: better nights and more comfortable mornings. Enjoy 15% off with code UNSNORE15.
Presented by Good Sleep Co.
From the guys who brought you yo-yo master Kenny "K-Strass" Strasser, now comes chef and author Keith Guerke. Whipping up anything from mashed potato ice cream cones to turbo gravy, the fictional chef pranked local morning shows around the Midwest with delicious recipes from his new cookbook "Leftovers Right".