French tourist Jean Vivier captures a rare, vintage look around a colorful New York City in 1939.
Little Luiz's innocent take on vegetarianism will make you never want to eat a cow, chicken, octopus, or any other animal ever again.
The 1960's was a revolutionary time for diving, with significant improvements to underwater diving apparatus and underwater timing instruments. Leading the charge was Oris, and now they've reached back into their archives for the Oris Divers Sixty-Five Watch. The follow-up to the critically acclaimed blue-dialed version, the green Oris arrives with an updated look of the original while retaining retro details like the slim case line, thin bezel, and trapezoid date window. It's also taken advantage of 21st-century watchmaking techniques with Swiss Made automatic movement, bubble-curved glass made of scratch-resistant sapphire crystal, and anti-reflective coating on the inside to reduce glare and increase legibility while underwater. This direct descendant of one of Oris's first diver's comes with a choice of three straps and a metal bracelet, and successfully melds the groundbreaking features of the original with modern enhancements for a diver that's in a class by itself.
Bridging the gap between the stuff on store shelves and a trip to a custom tailor, INDOCHINO offers high-quality made to measure suits with amazing fit and feel. They take 14 measurements to create suits and shirts that are made for you and you alone. And the fit isn't the only thing that will make you stand out, as INDOCHINO offers a great selection of fabrics and customization options — from lapels to linings and more — to personalize your look. The result is an investment-quality wardrobe that's far more attainable than traditional custom-tailored options.
Presented by Indochino.
For over 50 years Baltazar Ushca and his two brothers harvested natural ice from Ecuador's Mount Chimborazo. Now that his brothers have hung up their picks, Ushca is the only remaining ice merchant in a changing Chimborazo.