Fire & Ice

Forget the meatballs at Ikea: Scandinavian cooking is far more delicious and diverse than you might think. With Fire & Ice: Classic Nordic Cooking, you can enjoy some of it at home. Penned by Gastronomica founder and James Beard Award nominee Darra Goldstein, it includes over 100+ approchable recipes from Denmark, Finland, Norway, and Sweden, laid out in simple-to-follow instructions and accompanied by full-color photos and stories that help you learn about not just Nordic food, but also their culture.

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