Pappy & Co. Barrel-Aged Pepper Sauce

Enjoy the smoky essence of Pappy Van Winkle without taking on a second mortgage with Pappy & Co. Barrel-Aged Pepper Sauce. Produced in collaboration with Georgia-based Midland Ghost, this spicy concoction is made using locally grown, first-generation ghost peppers and then aged in Pappy Van Winkle bourbon barrels to impart a unique, oaky flavor. While you might get some odd looks for sipping a glass of Pappy in the morning, you can throw this on your eggs without anyone batting an eye.

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