The Big Book of Bacon
Look beyond the common BLT and bacon-accompanied breakfast to broader uses of this wonderful cured meat with The Big Book of Bacon: Savory Flirtations, Dalliances, and Indulgences with the Underbelly of the Pig. Penned by the author of The Bacon Affairs, this 280+ page tome is filled with recipes ranging from breakfast to dessert, from the simple to the sublime, all with one thing in common: bacon.