The Dead Rabbit Drinks Manual

For an unparalleled turn-of-the-century experience, look no further than Dead Rabbit Grocery & Grog in Lower Manhattan. And that same vibe shines through in the bar's first cocktail book: The Dead Rabbit Drinks Manual: Secret Recipes and Barroom Tales from Two Belfast Boys Who Conquered the Cocktail World. Each recipe is rooted in rich history from the "Gangs Of New York" era and ranges from toddies and fizzes to communal punches and absinthe-based cocktails. A unique glimpse into the brain of one of the best cocktail bars in the world.

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