Aaron Sorkin's screenplay for the 2010 film The Social Network is the writer at his best. Building on his reputation for quick, witty dialogue and non-linear story structure first seen in The West Wing, Sorkin and director David Fincher packed the story of Facebook's founding full of drama and intrigue. Lessons from the Screenplay breaks down the film, detailing how he uses dialogue and the importance of collaboration to make the film a dramatic masterpiece.
In 2002, actor Woody Harrelson had a run-in with the constabulary of London. After damaging the inside of a cab that had picked him up from the Chinawhite Club, he hopped another cab, was chased by the police, and finally arrested. Like any great artist, Woody took this incident as inspiration for landmark cinema event. Lost in London, written by himself, is the first movie live-streamed to theaters and shot in one take. The film stars Harrelson, Owen Wilson, and Willie Nelson, and was streamed to theaters in the US and Uk on January 20, 2017.
The digital revolution has made everyone a photographer, producer, director, publisher — the traditional barriers to getting your art to a wide audience have been demolished. But with the democratization of art has become a question of dilution. When everyone is an artist, does being an artist have any meaning? In this full-length documentary, some of today's biggest artists give their opinions on the benefits and drawbacks of art for everyone.
Made in Boulder, Colorado, these plant-based waffles are an energy bar alternative, great for snacking in-between meals, after a workout, mid-trail or mid-ride. The modern take on a centuries-old tradition uses a brioche-based dough that cold-ferments overnight. It's then infused with pearl sugar imported from Belgium and finished in an authentic Liège waffle iron. They're best toasted in a conventional toaster, and you should never microwave them. If you're taking them on the go or you're just short on time, let them thaw for a few hours and enjoy at room temperature. They arrive partially frozen in environmentally friendly, compostable packaging and should be thrown in the freezer immediately. Available in original and gluten-free varieties.
Sold as a pack of 6.
Serving Size 1 Vafel (80g) / 6 Servings per container
Nutrition & Ingredients: 10g Total Fat / 2.3g Saturated Fat / 3.3g Polyunsaturated Fat / 383g Monounsaturated Fat / 310mg Sodium / 50g Total Carbohydrates / 2g Dietary Fiber / 18g Total Sugars / 5g Protein / 20.9mg Calcium / 2.2mg Iron / 89mg Potassium
Based in Brooklyn, New York, graphic designer Scott Reinhard combines vintage maps with elevation data to create stunning pieces of art. Reinhard uses a chromogenic process to create each print, which takes traditional color photography development and integrates 3-dimensional data with paper maps for a result that is so visually appealing, you'll be tempted to reach out and feel what looks like 3D texture. The process brings the maps to life, creating a 2D print that is vibrant and detailed giving you a unique work of art that blends history and modern technology. In addition to the topographic maps, Reinhard creates compelling digitally rendered maps and has even adopted his technique to the surface of the moon.
Choose from map prints of Death Valley, Rocky Mountain National Park, Glacier National Park, Joshua Tree, Marfa, Texas, Hudson, New York, or a digital rendering of all the buildings in New York City.
Spuds MacKenzie returns. After almost 30 years, beer's best friend comes back from the grave to show Brian the true meaning of drinking Bud Light with your friends.
Once you're on Earth, you're never supposed to leave. We owe an ancient debt to the universe, a debt more than four billion years in the making. In order to get off the planet, that debt must be repaid. And once we're off, staying in space requires even more energy. Kurzgesagt explains why leaving Earth is like leaving prison — and just a difficult to do.
Created in Solingen, Germany, using a single piece of stainless steel, this chef's knife is ready to be the most important tool in your kitchen. Taking visual cues from the world of traditional metal tools, Veark makes each knife using a drop forging process that leaves the CK01 with a unique pattern on the handle, so no two are alike — while the ergonomic open handle design allows you to hold the knife right at the balance point for an ideal grip. It also has an impressive 58 Rockwell hardness — allowing it to be sharper than most of its competitors, so it's equipped to handle just about any kitchen task you throw its way.
Blade Length: 7.9" / Overall Length: 12.6" / Weight: 7 oz.
With a one-click-removable smart charger that's cabin-approved for all airlines, the M5 will keep your devices charged no matter how many flight delays you encounter. Constructed with aerospace-grade polycarbonate, the M5 is a go-anywhere, do-anything travel bag. The tough exterior reacts to its contents, absorbing external pressure and then springing back into shape when the pressure is relieved. The M5 rolls on high-end Japanese 360° spinner wheels and is finished with an easy-to-access front pocket with a padded laptop sleeve that's crafted with ultra-durable, waterproof nylon and Italian Vacchetta leather that will develop a unique patina over time as a testament to your travel history.
Width: 15.7" / Height: 21.6" / Depth: 7.88" / 7.7 lbs / Capacity: 33L
The Fiordland National Park in New Zealand covers nearly 8,000 square miles, but is home to only a few dozen people. Warrick Mitchell is one of them. Warrick describes what it's like living in one of the most remote locations on Earth, and what it takes to get by living deep off the grid. But there's also a huge upside: he's living in one of the most beautiful places on the planet.
It's finally time for the year's biggest event in sports: Bad Lip Reading's 2017 NFL supercut. Nothing is better than seeing football's best turning into Yogi Berra for six minutes. All your favorite superstars are here, from Tom Brady and his invisible walls to Von Miller wanting you to know that he'll be in the test room taking tests.
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