Whiskey and BBQ already make a great pair. Taking this idea further, WhistlePig has teamed with Traeger on a new wood-fired release. Dubbed SmokeStock, the whiskey is aged in American Oak No. 3 char barrels, then proofed with water that's been smoked slow and low with Traeger's all-natural Apple BBQ wood. The resulting spirit has flavors of campfire smoke, apple, and barbecue, with a long rye finish, and is perfect for cookout sipping. It clocks in at 86 proof, with a QR code on the bottle that leads to recommended recipe pairings.