Fresh vegetables, fruits, meats, fish or any other perishable foodstuff is just a trip to your local grocer away. Keeping food fresh enough to eat used to be a challenge, and a myriad number of ways to preserve foods have been developed over the entire course of human history. Now, fresh foods are a matter of logistics. How to Make Everything looks at what it takes to bring fresh food to your plate year-round, in or out of season.
Hollywood stunt doubles are no secret. Aside from a rare few, actors have been pawning off their dangerous action stunts for years. With advancements in CGI, digital doubles allow close-range action shots are more real than ever. While working on Logan, visual effects studio Image Engine reveals how they morphed Hugh Jackman and his stunt double to create the ultimate Wolverine.
400-pound film reels and a projector the size of a small car — getting an IMAX projector loaded and ready to play a movie is no joke. High Orbit Media takes you to the projector booth to see what it takes to play an IMAX movie — seven times a day.
Over the past 35 years, Golden Krust has grown from a single restaurant in the Bronx to a Caribbean-owned Goliath with over 120 locations in North America. Now they're partnering with Vita Coco on a special deal to celebrate tropical flavors. Through June 30th, guests can add a Vita Coco drink — Juice or Original — to their order for just $1 with the purchase of one of the chain's signature jerk chicken meals. By pairing the refreshingly sweet coconut drink with savory, spicy, and slow-cooked jerk, it's a great summer treat.
Presented by Vita Coco.
Designed to give you a buzz without the drawbacks, Vena Happy Place delivers feel-good vibes without the alcohol. The THC drink is made with 2mg of THC and 2mg CBD, taking you on a journey of relaxation and happiness, minus the hangover that usually follows. Available in Black Cherry, Grapefruit, and Guava Passionfruit, each refreshing sip elevates your mood, and with just 40 calories, you can savor the moment guilt-free.
Presented by Vena.
Every year at the Bonneville Salt Flats, a group of daredevils gathers to do one thing — go as fast as possible on anything with wheels. Motorcycles, cars, and even jet-powered monsters that have more in common with aircraft than anything on road spend one week in the desert trying to break records. Director Skylar Nielsen talks to these speed freaks about what keeps them coming back.
An artificial island, a Buddist guru, endangered birds, and the UN building — New York City's U Thant Island has a very interesting history. For an island measuring about 100 by 200 feet, it has a lot of history, even for a place like New York. Vox takes a trip down the East RIver to U Thant, and learns a little about canoeing in the process.
Combining elements of tactical boots with training shoes, the Nike React SFB Carbon Low is built for outdoor pursuits. It's built with Flyplate technology that uses a full-length carbon fiber plate to optimize stride, support the Achilles, and protect from sharp rocks. Lightweight React foam provides cushioning and energy return, while the mesh upper has a durable fabric midfoot overlay, heavy-duty stow-away laces, and a solid rubber toe reinforcement. It all sits atop an outsole of hand and sticky rubbers with rubber teeth in the arch for added grip on challenging terrain.
Presented by Nike.
For non-aficionados, the wine aisle can be a daunting place. Instead of leaving your choices up to the allure of the label, give Naked Wines a try. They pick wines that match your tastes, determined by a short quiz, and work with world-class independent winemakers to deliver personalized selections at prices up to 60% off. Every shipment is backed by a hassle-free guarantee — if you don't like a bottle, they refund the price, no questions asked. The service also makes a great gift, and with $100 off your first order, it makes for a far more enjoyable Mother's Day present than yet another bouquet of overpriced flowers.
Presented by Naked Wines.
Pro-BMXer Nigel Sylvester travels a lot. From Tokyo to LA and points beyond, Nigel has been all over the world. Now he's making a stop in Dubai. Starting with a skydive into the desert, Nigel hitches a ride into the city and brings you a unique tour of the places and people from a BMX point of view.
What if famous directors were famous chefs instead? It's a question philosophers and scientists have been agonizing over for decades. David Ma has finally given us the answer with a series of short films imagining classic dishes in the style of Hollywood blockbusters. In the lastest installment in the series, he reimagines spaghetti and meatballs with a dose of violence, Tarantino-style.
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